Black Whole Grain Kuttu Atta

Name: Black Whole Grain Kuttu Atta
Brand: Modern Ingredients
Price: 80 INR
Availability: InStock

Price 80 INR/ Kilograms

Get a Price/Quote

MOQ : 500 Kilograms

Black Whole Grain Kuttu Atta Specification

Ph Level
6.0 - 7.5

Fat Content (%)
2-3%

Shelf Life
9 Months

Storage Instructions
Store in Cool Dry Place

Application
Bakery

Protein (%)
10-12%

Ingredients
100% Buckwheat

Grade
Food Grade

Weight
50 kg

Moisture (%)
Max 12%

Features
Rich in Fibre

Product Name
Black Whole Grain Kuttu Atta

Product Type
Whole Grain (Black)

Form
Powder

Taste
Earthy

Flavor
Distinctive Kuttu

Shape
Fine Ground

Feature
Gluten Free

Usage
Bread Making

Contains
No Artificial Flavors

Eco Packing
Yes

Purity
100% Natural

Color
Dark Greyish Black

Suitable For
Fasting Food

Processing Method
Stone Ground

Texture
Smooth Fine Powder

Black Whole Grain Kuttu Atta Trade Information

Minimum Order Quantity
500 Kilograms

Supply Ability
1000 Kilograms Per Month

Delivery Time
7 Days

Black Whole Grain Kuttu Atta About

Introducing our Top-Quality Black Whole Grain Kuttu Atta, the grand choice for fasting meals and bakery creations. This first-rate offering showcases a dark greyish black color and a gilt-edged, smooth, fine powder texture, stone ground for superior purity and taste. It contains 100% natural buckwheat, free from artificial flavors and gluten, making it ideal for health-conscious individuals. Each deal comes in eco-friendly PP bags with a 50 kg offer per pack. Rich in fiber and protein with a distinctive earthy Kuttu flavor, it's the golden standard for premium, nutritious bread making.

Key Application Areas and Special Features

Black Whole Grain Kuttu Atta fits a broad array of uses, particularly for premium bakery products and fasting food. It's crafted for first-rate formulations due to its gluten-free nature and high fiber content. Additional features such as low moisture, eco-friendly packaging, and a food-grade guarantee make it a top pick. This versatile flour supports fat-controlled diets, and the gil-edged protein level aids nutrition in both traditional and contemporary recipes.

Sample Availability, Packaging, and Supply Capabilities

Premium samples of Black Whole Grain Kuttu Atta are available for inspection before purchase-simply inquire for the asking price. Manufacturers, suppliers, and traders in India can benefit from express shipping options on bulk orders. The atta is packed in robust, eco-friendly PP bags, with each unit weighing 50 kg. Enjoy reliable supply ability for grand-scale requirements, making sure your bakery or retail business never faces shortages of this first-rate, gilt-edged product.

FAQ's of Black Whole Grain Kuttu Atta:

Q: How is Black Whole Grain Kuttu Atta processed to ensure its first-rate quality?

A: Black Whole Grain Kuttu Atta is processed using traditional stone grounding methods, which help retain its natural nutrients, smooth fine powder texture, and distinctive earthy flavor while ensuring a premium, gilt-edged product.

Q: What are the recommended uses for Kuttu Atta in culinary applications?

A: This atta is ideal for fasting food, bread making, and various bakery products. Its gluten-free nature and rich fiber content make it well-suited to both traditional Indian recipes and modern baking innovations.

Q: When should I use this gluten-free Kuttu Atta for best results?

A: For optimal freshness and flavor, use Black Whole Grain Kuttu Atta within its 9-month shelf life, storing it in a cool, dry place to preserve its quality for fasting periods or regular baking needs.

Q: Where is this Black Whole Grain Kuttu Atta sourced and supplied from?

A: Our Kuttu Atta is manufactured, supplied, and traded by reputable producers in India, ensuring consistent quality and authenticity in every batch.

Q: What distinguishes the packaging and supply process of this product?

A: Each batch is delivered in durable, eco-friendly PP bags, with express shipping options available for fast, premium delivery. Consistent supply ability ensures quick order fulfillment for businesses.

Q: How does using Black Whole Grain Kuttu Atta benefit my health and recipes?

A: Containing 100% natural buckwheat, this atta is rich in dietary fiber, protein, and free from artificial flavors, supporting digestive health and offering a healthy, earthy flavor to traditional and modern recipes.

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